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Closeup view of one glass of apple cider mimosa
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Apple Cider Mimosas

Apple Cider Mimosas are a festive and fun cocktail to serve at all of your Fall gatherings. Halloween, Thanksgiving or even just to celebrate the cool weather and colorful Fall leaves.
Course Beverages
Cuisine American
Prep Time 2 minutes
Total Time 2 minutes
Servings 12
Calories 68kcal
Author Teri
Cost $15

Ingredients

  • 24 ounces champagne
  • 24 ounces apple cider
  • 2 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • 1 small apple sliced thin, for garnish

Instructions

  • Mix cinnamon and sugar and place on a small plate. Lightly dip the rims of the champagne glasses in water, then into the sugar mixture.
  • Carefully fill the champagne glasses with 2 ounces apple cider, so as to not remove the sugar rim. Top with 2 ounces of champagne.
  • Garnish with apple slices

Notes

I like to use the super small apples that fit into the palm of your hand for garnish, as they can be sliced whole and they fit on the rim nicely.

Nutrition

Calories: 68kcal | Carbohydrates: 11g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 6mg | Potassium: 120mg | Fiber: 1g | Sugar: 9g | Vitamin A: 7IU | Vitamin C: 1mg | Calcium: 11mg | Iron: 0mg